Ponche De Leche
Cocktail Recipe
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Cocktail Ingredients:
1.
Cognac - 1/3 oz.
2.
Bacardi Light Rum - 1.67 oz.
3.
Milk - 3.33 oz.
4.
Orange Curacao - 1/3 oz.
5.
Superfine Sugar - _
Cocktail Mixing Instructions:
Heat up Rum, BOLS Dry Orange Curacao, Cognac and 5 g of sugar.
Pour into a glass and fill up with hot milk.
Serve in a Irish Coffee Cup