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Jamaican Banana
Cocktail Recipe

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Cocktail Ingredients:
1. Rum - 1/2 oz. Light
2. Creme de Cacao - 1/2 oz. White
3. Creme de Banana - 1/2 oz.
4. Vanilla Ice Cream - 2 scoops
5. Cream - 1 oz.
6. Banana - 1 sliced

Cocktail Mixing Instructions:

Blend all ingredients (except sliced banana) in an electric blender at a low speed for a short length of time. Pour into a large brandy snifter and add sliced banana. Sprinkle lightly with nutmeg, top with a whole strawberry, and serve.

Serve in a Brandy Snifter

Jamaican Banana in a Brandy Snifter