1. Vermouth - 1/2 oz. Dry 2. Gin - 1 oz. 3. Brandy - 1/2 oz. Apricot 4. Lemon Juice - 1/2 tsp. 5. Grenadine - 1 tsp. 6. Powdered Sugar - _
Cocktail Mixing Instructions:
Rub rim of cocktail glass with lemon juice and dip into powdered sugar. Shake vermouth, gin, brandy, lemon juice, and grenadine with ice, strain into the sugar-rimmed glass, and serve.