1. Light Rum - 1 oz. 2. Galliano - .5 oz 3. Apricot Brandy - .5 oz 4. Pineapple Juice - 2 oz 5. Lemon Juice - 1 tsp.
Cocktail Mixing Instructions:
Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Fill a Collins glass almost full of ice cubes, and strain drink into Collins glass. Garnish with an Orange slice and serve.