1. Light Rum - 1 oz. 2. Apricot Brandy - 1/2 oz 3. Pineapple Juice - 4 oz 4. Lemon Juice - 1 oz. 5. Grenadine - dash 6. Galliano - 1/2 oz
Cocktail Mixing Instructions:
Add all ingredients into a mixing glass except Galliano. Shake and strain into Collins glass half filled with ice. Add Galliano and garnish with a cherry and an orange slice.