1. Coffee - 2/3 cup 2. Sugar - 2 tsp. 3. Dark Rum - 2 tsp. 4. Light Cream - 2 tbsp. 5. Whipping Cream - _
Cocktail Mixing Instructions:
Heat the tea, sugar, rum, and cream together, stirring all the time, but do not let the mixture boil. Pour the punch into the glass and top with whipped cream.