1. Light Rum - 1.5 oz 2. Coffee Brandy - .5 oz 3. Bacardi 151 - 1 tsp. 4. Cream - .25 oz
Cocktail Mixing Instructions:
Fill a shaker half full with ice cubes. Pour all ingredients except 151 Proof Rum into shaker and shake well. Strain drink into a Cocktail glass. Float 151 Proof Rum on top or drink and serve.