1. Vermouth - 1/4 oz. Dry 2. Gin - 2 oz. 3. Lemon - Twist of peel of
Cocktail Mixing Instructions:
Stir vermouth and gin with ice cubes in a mixing glass. Strain into a cocktail glass. Serve with a twist of lemon peel. (An olive may be substituted for the twist of lemon peel, if preferred.)