1. Sugar - 12 oz. 2. Lemon Juice - 12 oz. 3. Chablis - cl. 4. Champagne - 75 cl. 5. Strawberries - 12 oz.
Cocktail Mixing Instructions:
Combine sugar and lemon juice, stir until sugar dissolved. Chill, pour over ice ring in a punch bowl. Add Chablis and Champagne; gently stir to mix. Garnish with a strawberry.