7-up Christmas Bowl
Cocktail Recipe

Cocktail rating: My rating:

Cocktail Ingredients:

1. Raspberries - 20 oz.
2. Frozen Lemonade Concentrate - 12 oz.
3. Pineapple Juice - 46 oz.
4. 7-UP - 64 oz.

Cocktail Mixing Instructions:

Place raspberries and lemonade in blender, process till smooth. Strain into punch bowl. Discard seeds. Stir in pineapple juice. Just beforfe serving, add 7-Up.

Serve in a Punch Bowl