1. Bitters - 1 dash Orange 2. Cherry - 1 3. Vermouth - 3/4 oz. Sweet 4. Lemon - Twist of peel of 5. Chartreuse - 3/4 oz. Green 6. Gin - 3/4 oz.
Cocktail Mixing Instructions:
Stir all ingredients (except cherry) with ice and strain into a cocktail glass.
Top with the cherry and serve.
(An olive may be substituted for the cherry, if preferred.)