Cocktail Recipe

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Cocktail Ingredients:
1. Sambuca - 1 1/8 oz.
2. Irish Cream - 1/4 oz.
3. Blackberry Schnapps - 1/4 oz.

Cocktail Mixing Instructions:

pour sambuca into cordial glass, float Irish cream on top of sambuca, carefully pour black raspberry liqueur, drop by drop, as top layer the raspberry liqueur will pull the Irish cream through the sambuca and will settle on the bottom

Serve in a Cocktail Glass

Stalactite in a Cocktail Glass