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Rum Toddy (hot)
Cocktail Recipe

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Cocktail Ingredients:
1. Rum - 2 oz. Light or Dark
2. Sugar - 1 cube
3. Lemon - 1 slice
4. Nutmeg - _
5. Water - Boiling

Cocktail Mixing Instructions:

Put sugar cube in an Irish coffee cup and fill 2/3 with boiling water. Add rum and stir. Add the slice of lemon, sprinkle nutmeg on top, and serve.

Serve in a Irish Coffee Cup

Rum Toddy (hot) in a Irish Coffee Cup