In a 2 cup measure combine water, honey, lemon slices and cinnamon. Micro-cook, uncovered, on 100 % power for about 4 minutes or just till steaming hot. Add the teabags. Cover and steep for 4 minutes. Remove tea bags, lemon slices and cinnamon. Pour into 2 mugs. Garnish with additional lemon slices, if desired.
Serve in a Irish Coffee Cup