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English Rose
Cocktail Recipe

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Cocktail Ingredients:
1. Dry Vermouth - 3/4 oz.
2. Ice - _
3. Extra Dry Gin - 1.5 oz.
4. Grenadine - _
5. Apricot Brandy - 3/4 oz.

Cocktail Mixing Instructions:

Add one teaspoon of BOLS Grenadine and 1/4 teaspoon of Lemon juice. Shake with ice and strain.

Serve in a Cocktail Glass

English Rose in a Cocktail Glass