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Diabolo
Cocktail Recipe

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Cocktail Ingredients:
1. Dry Vermouth - 1/2 oz.
2. Rum - 2 oz.
3. Angostura Bitters - 2 drops
4. Cointreau - 1/2 oz.

Cocktail Mixing Instructions:

Shake with ice and strain over crushed ice into a cocktail glass. Garnish with a twist of orange peel.

Serve in a Cocktail Glass

Diabolo in a Cocktail Glass