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Cardinal Punch
Cocktail Recipe

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Cocktail Ingredients:
1. Sweet Vermouth - 3 oz.
2. Dry Red Wine - 2 750ml
3. Club Soda - 2L
4. Brandy - 16 oz.
5. Gold Rum - 16 oz.
6. Sugar Syrup - 1/2 cup
7. Champagne - 1 750ml
8. Orange Slice - _

Cocktail Mixing Instructions:

Prechill all ingredients and put red wine, cognac, rum, vermouth, and sugar syrup in a chilled punch bowl with a block of cake of ice. Mix well. Add cold champagne and club soda and stir gently. Garnish with sliced orange peels. Makes approx. 40 servings.

Serve in a Punch Bowl

Cardinal Punch in a Punch Bowl