Burgandy Punch
Cocktail Recipe

Cocktail rating: My rating:

Cocktail Ingredients:

1. Burgundy Wine - cl.
2. Lemon Juice - 4 oz.
3. Orange Juice - 3 oz.
4. Sugar - 10 oz.
5. Orange - 2 Sliced
6. Lemon - 2 Sliced
7. Club Soda - 2 Quarts

Cocktail Mixing Instructions:

Combine wine, fruit juice and sugar in a bowl. Stir until sugar is dissolved. Add sliced fruit. Chill for 3 to 4 hours. Just before serving stir in club soda and pour mixture over ice ring into a punch bowl.

Serve in a Punch Bowl