Breakfast Eggnog (2)
Cocktail Recipe

Cocktail rating: My rating:

Cocktail Ingredients:

1. Apricot Brandy - 2 oz.
2. Triple Sec - 1/2 oz.
3. Milk - 6 oz.
4. Egg - 1
5. Nutmeg - dash

Cocktail Mixing Instructions:

Shake all ingredients (except nutmeg) with cracked ice and strain into a Collins glass. Sprinkle nutmeg on top and serve.

Serve in a Collins Glass