1. Dark Rum - 1 oz. 2. Bourbon - 1/2 Oz. 3. Galliano - 2 Tsp. 4. Cocoa - 4 Oz.. 5. Whipping Cream - 2 Oz.. 6. Chocolate - 1/2 Tsp.
Cocktail Mixing Instructions:
Pour the rum, bourbon, Galliano, and hot chocolate into an Irish coffee glass. Spoon the cream carefully so that it floats on top of the drink. Garnish with the grated chocolate.