1. Blended Whiskey - 1 1/2 Oz. 2. Pernod - 1/2 Oz. 3. Dark Creme de Cacao - 1/2 Oz. 4. Cream - 1 oz. 5. Nutmeg - 1/4 Tsp. Grated
Cocktail Mixing Instructions:
In a shaker half-filled with ice cubes, combine the whiskey, Pernod, crème de cacao, and cream. Shake well. Strain into an old-fashioned glass almost filled with ice cubes. Garnish with the nutmeg.