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Apricot Fruity
Cocktail Recipe

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Cocktail Ingredients:
1. Apricot Brandy - 3.75 oz.

Cocktail Mixing Instructions:

Using the fruit filter on the blender, add 50grams peeled pineapple and 25grams peeled orange. Add Bols Apricot Brandy. Blend for 10 seconds. Add another 50g pineapple and 25g orange. Blend for a further 30 seconds.

Serve in a Highball Glass

Apricot Fruity in a Highball Glass

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