1. Coffee Liqueur - 0.68 oz. 2. Amaretto - 0.68 oz. 3. Goldschlager - 1/3 oz. 4. Dark Creme de Cacao - 1/3 oz. 5. Banana Purée - 1 oz.
Cocktail Mixing Instructions:
first the 'banana Puree' then the 'crème the cacao' and the 'amaretto' then the coffee and on top the goldstrike.
Then the finishing touch light the goldstrike and let it burn for 10 seconds.