Spanish Mai Tai
Cocktail Recipe

Cocktail rating: My rating:

Cocktail Ingredients:

1. Bacardi Light Rum - 1.33 oz.
2. Bacardi Black Rum - 1.33 oz.
3. Orgeat Syrup - 3/4 oz.
4. Grenadine - 3/4 oz.
5. Lime Juice - 1.33 oz.
6. Orange Curacao - 1.33 oz.

Cocktail Mixing Instructions:

shake all ingredients in a mixer filled with ice. Strain into a long drink glass filled with crushed ice. garnish with a pineapple slice, 2 cherries and a mint sprig.

Serve in a Highball Glass