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Spanish Coffee #2
Cocktail Recipe

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Cocktail Ingredients:
1. Triple Sec - 1/2 oz.
2. Whipping Cream - _
3. Kahlua - 1 oz.
4. Bacardi 151 - 1/2 oz.
5. Cinnamon - dash
6. Coffee - _
7. Nutmeg - dash

Cocktail Mixing Instructions:

Rim coffee glass with cinnamon and sugar. Add 151 Rum and ignite. Sprinkle nutmeg and cinnamon for effect and let heat for 10-20 seconds. The heat will caramelize the sugar rim. Keep it lit while adding the Triple Sec, Kahlua and coffee. Extinguish with whipped cream and garnish with cinnamon.

Serve in a Favorite Glass

Spanish Coffee #2 in a Favorite Glass