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Pineapple Punch #3
Cocktail Recipe

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Cocktail Ingredients:
1. Pineapple Chunks - 1
2. Pineapple Syrup - 3 1/2 oz.
3. Lemon Juice - 3 1/2 oz.
4. Ginger Ale - 3 bottles
5. Mineral Water - 1 bottle

Cocktail Mixing Instructions:

Put the diced pineapple, pineapple syrup, and lemon juice in the punch bowl, cover, and refridgerate for 1 hour. Stir and top up with ginger ale and mineral water.

Serve in a Punch Bowl

Pineapple Punch #3 in a Punch Bowl