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Sabor Latino
Cocktail Recipe

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Cocktail Ingredients:
1. Bacardi Light Rum - 1 oz.
2. Bacardi Gold Reserve - 1 oz.
3. Papaya Juice - 1/2 oz.
4. Pineapple Juice - 3 oz.
5. Lime Juice - 1/2 oz.
6. Mango Juice - 1/2 oz.
7. Raspberry Liqueur - 1/4 oz.

Cocktail Mixing Instructions:

Shake and strain into a Collins glass, garnish with orange and lime slices, red cherry ( I used Bacardi white and Bacardi Reserva )

Serve in a Highball Glass

Sabor Latino in a Highball Glass