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Apricot Brandy Cocktail Recipe



Cocktail Ingredients:

1. Sugar - 1 Lbs.
2. Brandy - 4 oz.
3. Apricot - 1 Lbs.

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The Apricot Brandy cocktail is served in a Unknown Glass:
Apricot Brandy in a Unknown Glass

Cocktail Mixing Instructions:

Boil the apricots whole in enough water to cover them; lower heat and simmer until tender. Remove the skins. Boil the sugar in enough water to make a syrup and pour it over the apricots. Allow to stand for at least a day. Pour out into a jug or large bottle; add the brandy, seal and store a year. Strain and bottle when ready for future use.

Serve in a Unknown Glass




How to serve multiple of the same drink - Cocktail Making Tip of the Day:

It is very nice to have big order from the same type. In this case you can just like up the glasses and pour liquore in all of them, so you optimize your performance

Please Drink Carefully and Never Drink and Drive! Only one glass can sometime be fatal!

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