Pousse CafÉ Standish
Cocktail Recipe

Cocktail rating: My rating:

Cocktail Ingredients:

1. Grenadine - 1/2 Oz.
2. White Creme de Menthe - 1/2 Oz.
3. Galliano - 1/2 Oz.
4. Kümmel - 1/2 Oz.
5. Brandy - 1/2 Oz.

Cocktail Mixing Instructions:

Starting with the grenadine and adding each ingredient in the order given, pour the liquors slowly and carefully over the back of a teaspoon into a pousse café glass so that each one floats on top of the last one in layers.

Serve in a Pousse Cafe Cup